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Starters:

MISSION FIGS homemade ricotta, mangalitsa ham, sunflower seeds 16

ROTISSERIE-CRISPED BEETS bulgur salad, apples, creamed horseradish 15

CRAB SALAD navel orange, hearts of palm, hazelnuts 18

RAW TUNA cucumber-basil water, burdock, jalapeño relish 16

LONG ISLAND FLUKE CRUDO broccoli pesto, pine nuts, lemon 15

ROTISSERIE-GRILLED SWEET POTATO jerk spices, peppers, tofu aioli 14

ENGLISH PEA TORTELLINI mushroom bouillon, opal basil 16

BARLEY RISOTTO little neck clams, leeks, oregano 15

POTATO GNOCCHI fava beans, ramps, parmesan cheese 15/25

Starters:

MISSION FIGS homemade ricotta, mangalitsa ham, sunflower seeds 16

ROTISSERIE-CRISPED BEETS bulgur salad, apples, creamed horseradish 15

CRAB SALAD navel orange, hearts of palm, hazelnuts 18

RAW TUNA cucumber-basil water, burdock, jalapeño relish 16

LONG ISLAND FLUKE CRUDO broccoli pesto, pine nuts, lemon 15

ROTISSERIE-GRILLED SWEET POTATO jerk spices, peppers, tofu aioli 14

ENGLISH PEA TORTELLINI mushroom bouillon, opal basil 16

BARLEY RISOTTO little neck clams, leeks, oregano 15

POTATO GNOCCHI fava beans, ramps, parmesan cheese 15/25

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